MMM!!~ Hello there everyone.
Today I am sharing a super easy and delicious Crock pot turkey recipe.
My Father-in-law actually shared this recipe with me on his last visit. He simply said try it, it’s really good.
I didn’t even have to write it down because there are so little ingredients to this, I remembered it easily when I went to the grocery store.
I wish I had a better picture of the after, but seriously, it was gone soo fast
I only had a little bit left in the crockpot by evening and I had to snap it.
I should have snapped it at dinner time, but I try to focus on my family not a blogging snap moment LOL!
well, most of the time I do.
THIS PICTURE
does this recipe no justice but I can assure you the flavor and moistness surely will satisfy you and your family.
I sure love my slow cooker this time of year and will be sharing more simple recipes throughout the winter with you.
Crockpot turkey recipe
Ingredients
- Turkey
- orange juice
- lipton onion soup packet
- cranberry sauce
Instructions
- Add two cups of orange juice. Pack of lipton onion soup. One can of Cranberry sauce. Put in small Turkey or Turkey breast and cook 8 hours on low. So delicious!
Notes
Did you miss my Buffalo chicken recipe?
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Looks YUMMY Debbie! We eat LOTS of turkey, so I’m always looking for recipes…
Blessings,
Cindy
I had to check this out, and I’ll be pinning this one because I may be the only person on the planet who can’t stand the smell of roasting turkey! 🙂
Thanks for another recipe.. I will be making this. BTW..love Pinterest..I found your blog that way….
How scrumptious is this? YUM. This is a must make. Thanks for sharing.
Is that onion soup or beefy onion soup? This sounds like the
Cold turkey would be great for sandwiches.
You can use either, I think I used the beefy onion because that is what I had in the house, however, the original recipe just calls for the regular. I would not know about the left overs as it was gone by the morning LOL!
It does sound good and looks yummy!!!
Is this for a turkey breast or a whole turkey?
Either or, works and tastes the same. I used a small turkey breast.
Pinned it! Your father-in-law is an evil genius! How easy, and I bet it is delicious! Thanks for sharing it, Debbie!
i love making a turkey breast in the crock pot, but just added chicken broth…the added OJ, soup mix and cranberries sound fantastic!…Will be doing this the next time I crock pot a turkey!!!
Sounds so good Debbie! I always wonder why we only eat turkey at Thanksgiving and Christmas and my husband would be thrilled to have me make some again soon! 🙂
This is sure to be a hit! Try it:)
I love this. I love turkey but don’t actually roast them all that often. This is perfect for a color January night after a cold January day.
And the bonus? It’s so easy a Debbie and do it.
(Not a You Debbie…. a Me Debbie.)
That’s a Debbie CAN do it. Not a Debbie AND do it.
Here coffee coffee coffee…
Delicious Debbie, I love my crockpot and when the kids are playing sports it is the only way to cook.
Wow! I’ve got to try this one. It looks so good, and I love anything I can make in the crockpot so that it cooks dinner while I sew – ha! Thanks for providing me with a new recipe. Peggy
I just recently bought a slow cooker, and I love it! I’m pinning this to my slow cooker board, and I am excited that you are going to be posting more recipes!
Oh yummy! This is getting pinned, a great way for two to have turkey without all the fuss of a big bird. Thanks, Debbie!
Debbie
This sounds really awesome! I’ll have to try your Crockpot turkey recipe and let you know how it turns out!
Can you use the jellies cranberry sauce? We don’t care for the whole cranberries.
I don’t see why not!
Is the turkey breast frozen or thawed beforehand putting in crockpot?
Thawed:)
Ok one more question. I have only one cup of orange juice. Should I add 1 cup of water or just leave at 1cup OJ? Thanks
You can add the water, yes I would probably do the same. ENJOY!
Ok thanks! Making it now!
Hope it turns out just the same:)
Can I put the entire 12lb turkey in the crock pot or cut it up?
I used a turkey breast, so it was not a 12 lber…Not sure on this.
Thanks. I’ll bake my turkey and save this recipe for a breast.
Good idea:) You will love this recipe when you try it.
Was this a sweet taste? My husband doesn’t like his meat to taste sweet. I am thinking of doing it this T-giving but am afraid it might be too sweet for his liking.
I just asked my husband and son what they thought of the sweetness. They said Yes it’s sweet but not over powering sweet. That’s a tough call for you lol. Happy Thanksgiving. It really is easy and delish.
I have breasts. Abt. 8 lbs…..sound about right for 8 hrs? If not do you know about how much the weight was that you did at 8 hrs? So I can guesstimate!
I really don’t recall. But that should work. I would set to 6-7hours and check on it periodically.
I have made this a couple times. It is so delicious! I am making it today for the in laws. I wanted to share that I am using an almost 8lb turkey breast. These always have a gravy packet in it, I add that to while cooking. When it is done I strain the juice for my kid, since they don’t like the onion bits. Adding the provided gravy packet makes the sauce nice and thick and everyone loves it! Thanks for this recipe, simple and delicious!